Hi I’m Dr. Donna DeCosta, the founder of the Food Allergy and Sensitivity Circle, FoodASC. You may not know who I am or why I am so passionate about helping families with food allergies so I figured as we start this new year, I’d tell you how I began on this food allergy journey.…

Post by Melissa Antal, MPH/MBA Medical and nutrition professionals are really good at making nutrition complicated. Most children, even those who have multiple food allergies, are still able to get the nutrients they need by eating a balanced diet. But, what does a balanced diet mean? It’s actually more than eating “healthy” foods. For kids…

Melissa Antal, MPH/MBA CEO & Co-Founder, Foublie FoodASC Member since 2019   Please tell us about yourself and why you are interested in food allergies, gluten sensitivity, celiac disease, and EoE. Hello, Melissa Antal here! I’m interested in food allergies, gluten sensitivity, celiac disease, and EoE because I love food, and my passion is child…

As August quickly approaches, your kids may soon be heading back to school. Worried about how their food allergies are going to be managed in the classroom, lunch room, on field trips and with learning activities? If you haven’t already, you may want to contact your child’s teacher to discuss your child’s food allergies and…

Tamara Hubbard, MA, LCPC Licensed Clinical Professional Counselor FoodASC Member since 2018   Please tell us about yourself and why you are interested in food allergies. I am a food allergy parent, as well as a licensed clinical professional counselor/family therapist that welcomes those managing food allergies. While I do see clients without food allergies…

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